Roman Cookery Book: A Critical Translation of the Art of Cooking, for Use in ...

Description: Roman Cookery Book: A Critical Translation of the Art of Cooking, for Use in the Study and the Kitchen Paperback by Lisabeth Rosenbaum, Lisabeth Rosenbaum, ISBN 1639233733, ISBN-13 9781639233731, Like New Used, Free shipping in the US

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Roman Cookery Book: A Critical Translation of the Art of Cooking, for Use in ...

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Book Title: Roman Cookery Book: A Critical Translation of the Art of Cooking,

Author: Lisabeth Rosenbaum, Lisabeth Rosenbaum

Language: english

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